Justine Schofield SOLD OUT
In association with Pan Macmillan Australia
Proudly presents an evening with
For her fantastic new cookbook
THE WEEKNIGHT COOKBOOK
When: Tuesday 7th May 2019, 7.30pm
Where: GINGER FOX
23-25 South Concourse, Beaumaris
Cost: Book & ticket together for just $55
Also includes admission & finger food.
Beverages at bar prices.
*Only at time of ticket purchase
*Only one specially priced book per ticket
**Phone credit card bookings accepted**
Ticket Only $35
Phone: 9589 4638
The Weeknight Cookbook
TAKE THE MYSTERY OUT OF WEEKNIGHT DINNERS BY LETTING A WELL-STOCKED PANTRY, FRIDGE AND FREEZER DO THE WORK FOR YOU.
JUSTINE SCHOFIELD SHOWS YOU HOW, WITH MORE THAN 100 SIMPLE MEAL IDEAS BASED ON EVERYDAY STAPLES.
Meet your new go-to meals: easy-cheesy spinach gratin (frozen spinach + breadcrumbs + cheese); fish and potato cakes with tangy tartare (canned fish + potato + yoghurt + pickles); and lemony Greek chicken and pea tray bake (chicken + frozen peas + lemons + dried oregano).
With dinners this simple you even have time for dessert! Add some weeknight magic with baked apple slippers (frozen puff pastry + sugar + apples) or tropical rice pudding (rice + milk +canned pineapple + spices).
JUSTINE SCHOFIELD has made a career out of inspiring home cooks around the country, from her TV debut on MasterChef Australia to her long-running role as host of Channel Ten's Everyday Gourmet. Justine also runs a catering company and is a regular columnist for taste.com.au